Chocolate Chip Cookie Dough Truffles are an easy, no bake recipe for any occasion. Delicious, egg free cookie dough dipped in melted chocolate are the ultimate dessert idea!

I didn’t think much could top the tastiness of chocolate chip cookie dough. That is, until I dipped my cookie dough bites in chocolate and made these delicious chocolate chip cookie dough truffles.
And they turned out so good!

These are beautiful, and perfect in every way. Soft cookie dough on the inside with a crunchy chocolate coating on the outside. They taste like bits of heaven and I’m certain these will be served in abundance in heaven.

INGREDIENTS

•  4 oz cream cheese, softened
•  1/2 cup butter, softened
•  3/4 cup brown sugar
•  1 tsp vanilla extract
•  1 cup flour
•  1/4 tsp kosher salt
•  1 cup semi-sweet chocolate morsels
•  12 oz chocolate coating, melted (you can also use vanilla coating, to dip or drizzle)

GET FULL INSTRUCTIONS ===> shugarysweets

Lace cookies are very thin and crunchy cookies made from butter, sugar, salt, and other ingredients. The other ingredients vary depending on the recipe. Some recipes use oats and flour, other lace cookie recipes use nuts. Lace cookies get their name from their delicate and see-through appearance. My mom always used to make these– they’re a beautiful cookie!

Ingredients

• 1/2 cup (115g; 1 stick) unsalted butter
• 2/3 cup (130g) packed light or dark brown sugar
• 3/4 cup (75g) almond flour
• 1/4 teaspoon salt
• 1 Tablespoon (15ml) light or dark corn syrup or milk*
• 1 teaspoon pure vanilla extract
• optional: 1/2 cup Nutella or melted chocolate (see note)

Get Full Instructions ===> sallysbakingaddiction

Sometimes a good, classic oatmeal cookie just hits the spot! There’s something about them that is so warm and comforting. I crave oatmeal cookies every once and a while and love to make this easy oatmeal cookie recipe.

These cookies are so easy to make and even easier to eat. Seriously, they taste amazing…I couldn’t stop eating the batter while making them! They are everything an oatmeal cookie should be…crispy around the edges and soft and chewy in the center.

INGREDIENTS

• 1 cup butter
• 1 1/4 cups brown sugar
• 3/4 cup granulated sugar
• 2 large eggs
• 2 teaspoons pure vanilla extract
• 2 1/4 cups all-purpose flour
• 1 teaspoon salt
• 2 teaspoons baking soda
• 1/2 teaspoon baking powder
• 2 cups old-fashioned oats

GET FULL INSTRUCTIONS ===> iheartnaptime